Products-Your Sub Title Here

Products-Your Sub Title Here

Products

HAKUBAKU
Australia

Hakubaku Australia manufactures authentic Japanese organic noodles in Ballarat, Australia. Hakubaku's authentic Japanese organic noodles are the world's favorite. A global search for the world's highest quality organic wheat, and the wheat varieties most suitable for making Japanese noodles, brought Hakubaku to Australia.

Not only did Hakubaku find secure supplies of the wheat it needs, but it also found an organic flourmill and the perfect site for a noodle factory, in Ballarat.

Hakubaku Australia is now a proud contributor to a cuisine that is considered one of the most sophisticated and one of the healthiest in the world.
www.hakubaku.com.au
Whole Foods Market Top 10 Food Trends for 2024

media.wholefoodsmarket.com/whole-foods-market-forecasts-top-10-food-trends-for-2024
PMLA25.pdf

HAKUBAKU USA
Ramen
Authentic Japanese Ramen Noodles Soft, non-fried, shelf-stable noodles need no refrigeration. Holds up to any broth and always cooks to perfection. Wavy noodle shape has great texture. Enjoy great ramen taste at home instead of going out!
hakubaku-usa.com
HakubakuUSA.pdf






HBUSAbrochure












TAKATA
Soy Sauce
In the beginning, there were 4 different tastes (sweet, salty, acidic, and bitter) that were established when explaining the different flavors of food. Then, a "hidden 5th taste" had been discovered. The Japanese called this taste "Umami" and it's one of the most important parts of Japanese culture.
With the traditional shoyu that has been made for 125 years and by using innovative ideas involving the "hidden 5th taste". I have created a new kind of seasoning. I am now continuing to look forward to offer new rich and flavorful seasonings.




 
HINODE
Organic Seasoning
Traditional organic seasoning from Japan.
Organic_seasoning.pdf
King(Hinomoto)
KIBUN
Healthy Noodle
It’s traditionally known for Japanese people to live a long healthy life but surprising, there is a large population of diabetics and pre-diabetics in Japan! Our parent company Kibun Foods Inc., wanted to create a noodle for those dietary restricted people and came up with this amazing noodle that contains zero sugar.  It is called “Toshitsu Zeromen”, the literal translation is “zero sugar noodle” in Japanese.  This innovative noodle instantly became a huge hit in Japan for everyone, not only diabetics!  We, Kibun Foods (U.S.A.), wanted to share this with America knowing there are a lot of diabetes in the country and nothing on the market similar to this!  We then brought Toshitsu Zeromen to the United States where we changed the package design and renamed it “Healthy Noodle”!  Healthy Noodle is not only a sugar free noodle but also Gluten free, Dairy free, Fat free, Cholesterol Free and very low in Carbohydrates and calories making it fit any dietary restrictions.  It has been widely recognized by people with heathy life style in the US today!

KIBUN_PRODUCTS.pdf
1
 
KIBUN
Organic Natto
Organic Natto from Japan! Contains three individually packed servings. Each serving has a mustard and tare (savory seasoning sauce) pack inside, so once it's thawed its ready to serve with rice, nori, or however you like to eat your natto!
Natto is fermented whole soybeans. They are savory, slimy, and very good for you. Because of their slimy texture, it's considered for many westerners to be an acquired taste, and one of Japan's less accessible foods.
For a basic way to serve natto, just open a thawed packet, and using chopsticks, mix in the mustard and tare sauce that's included. Mix it up really good and you'll start to see the textural magic of natto come to life. The beans will get foamy and slimy! This is a great thing. Then, serve the natto on a small portion of rice. Optional toppings could be chopped green onions, nori, kimchi, or other Japanese pickles. It's a great breakfast food!
2
OTAFUKU
 
Our goal at Otafuku is to share the foods we know and love in a way that's good for our customers. That's why we're constantly educating ourselves on the latest advancements in food science and manufacturing. Our Research and Development team works to source ingredients responsibly and eliminate filler ingredients from our recipes, while our Production team strives to operate in the most environmentally-friendly way possible.

otafukufoods.com


katsu












sushi












okonomiyaki





























 
MARUTO-USA
ROKKASEN SAKE
Rokkasen is located in the foothills of the Ohu Mountain Range, near the center of Yamagata Prefecture, and sometimes referred to as the “backbone of Japan.” The name Rokkasen means “six poet laureates” and is taken from a group of six great poets representative from two ancient imperial anthologies known as the Kokinshu and the Shin-kokinshu. These thoughts of our ancestors, and the pure heart of the brewers comes is revealed, and this reverberates in peoples’ hearts much like a poem. We want to beloved in this way, and with this thought we named our sake.
www.maruto-usa.com/sake

Sake Catalog
NON-FOOD ITEMS
 
TePe
Oral Health Care
TePe is a privately held Swedish company founded in 1965. It is our vision to bring healthy smiles for life by inspiring good oral health. We aim to raise awareness of preventive dental care, interdental cleaning and the connection between oral and general health. Through our high-quality, functional products and solutions, we strive to make good oral health possible for everyone. Our complete portfolio of interdental brushes, toothbrushes, picks and special brushes are used daily by consumers and dental professionals in 60 countries worldwide.
www.tepeusa.com